Retail locations are places such as stores where items are sold to consumers. This can be a grocery store, sports store or even a shopping mall. The types of vending machines offered in these locations are usually snack and beverage. Since volume and traffic is expected to be higher in these places, David’s Vending suggests, in most cases, to install two separate machines – one for snack and the other for beverages. This way inventory levels can be satisfied. In some instances it may even be great to have an additional machine carrying frozen foods. When traffic levels and flow through of products rise, David’s vending may also suggest doubling machines and perhaps installing them at different places in the location (i.e. at different entrances to a larger-sized store).